Fresh Apple Muffins-

MMMMM----- Recipe via Meal-Master (tm) v8.01

Title: Fresh Apple Muffins-
Categories: Diabetic, Cakes, Breads/bm
Yield: 12 servings

2 tb Soft margarine 1/4 ts Salt
2 tb Sugar replacement 2 ts Baking powder
Egg (beaten) 6 tb Skim milk
1 1/4 c Flour Apple (peeled and chopped)

Cream margarine and sugar replacement; add egg. Stir in remaining
ingredients. Spoon into greased muffin tins, filling no more than
two-thirds full. Bake at 400F for 25 minutes, or until done. For
those who like spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72

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