CAULIFLOWER AND POTATO CURRY(Vegan)

* Exported from MasterCook *

CAULIFLOWER AND POTATO CURRY (Vegan)

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Crockpot

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 cups potatoes -- peeled/quartered
1 small cauliflower -- cut into florets
1 pinch asafetida
3/4 teaspoon ground turmeric
1/2 teaspoon chilli powder
1 1/2 teaspoons ground cumin
3/4 teaspoon salt
1 pinch sugar
2 tomatoes -- chopped
1 1/4 cups water
1/2 teaspoon garam masala
1/2 cup wheat berries (optional)

Instructions: ------------- Add all ingredients to a crockpot and cook on
low for approximately six hours. If you're adding wheat berries, cook
them on high with an additional cup of water for an hour, then add
remaining ingredients and cook on low. With the wheat berries, if things
start drying out, add more water.





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