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Olive Garden Pizza Bianco
* Exported from MasterCook *
OLIVE GARDEN PIZZA BIANCO
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Appetizers Pizza
Amount Measure Ingredient -- Preparation Method
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WALDINE VAN GEFFEN
VGHC242A-----
2 6" ready-to-serve seasoned
Thick pizza crusts
CHEESE FILLING
1/2 c Ricotta
1/4 c Parmesan -- grated
1/4 c Mozzarella -- shredded
1/4 c Fontina -- shredded
1 tb Yellow onions -- minced
1 1/2 tb Milk
1/4 ts Salt
TOPPINGS
1/4 c Green onions -- sliced
1/3 c Black olives -- diced
1/3 c Tomatoes -- seed -- chopped
1/2 c Mozzarella -- grated
ds Oregano
ds Basil
Combine all ingredients for the filling and mix
thoroughly. Divide the filling in half and spread on
each crust. Prepare toppings and divide in half.
Sprinkle green onions, olives and tomatoes over
crusts. Top with mozzarella and Parmesan. Sprinkle
tops with oregano and basil. Bake in a 375~ oven for 8
to 10 minutes until filling is hot and cheese has
melted. Cut into 6 wedges.
Source: The Olive Garden.
Recipe By :
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