Bacon Onion Pie

* Exported from MasterCook *

BACON ONION PIE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pies Pork

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Butter
1/2 c Italian bread crumbs
8 sl Bacon
1 sm Onion -- thinly sliced
6 oz Evaporated milk
3 Eggs
2/3 c Cheddar -- shredded

Melt 5 Tbsp butter and combine with bread crumbs in a
pie plate. Press into a crust and refrigerate 30
minutes.

Cook bacon until crisp. Saute onion in 3 Tbsp butter
until golden. Crumble bacon and layer bacon and onion
in crust. Combine milk and eggs and pour over bacon
and onion. Top with cheese. Bake at 350 degrees for
25 minutes.



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