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Beefy Quiche

* Exported from MasterCook *

BEEFY QUICHE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main dish Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Pastry for 9" pie shell
1/2 pound Ground beef
1/2 cup Onion -- chopped
6 Eggs -- well beaten
1 can Tomato soup -- condensed

Line 9" piepan with pastry. Trim edge and flute. Cook beef with onion
until
lightly browned. Cool slightly.
Combine eggs with soup; stir in beef mixture and blend well. Pour into pie
shell. Bake at 375 degrees for 30 to 35 minutes or until golden brown.
Serve
hot.

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