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California Tamale Pie
* Exported from MasterCook *
California Tamale Pie
Recipe By : Sizzling mexican
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
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3/4 Pound ground beef
2 1/2 Cups milk
1 Cup yellow cornmeal
2 egg -- beaten
1 Package Spices & seasonings for Chili
1 Teaspoon garlic salt
1 14 1/2 Ounce tomatoes -- cut up
1 8 Ounces who kernel corn, drained
2 1/4 Ounces ripe olives, drained -- sliced
1 1/2 Cups Cheddar cheese -- shredded
2 Tablespoons yellow cornmeal
In med. skillet, brown ground beef; drain. In med. bowl,
combine milk, 1 cup cornmeal and eggs; blend well. Add
ground beef and remaining ingredients except cheese and 2
Tbls. cornmeal; stir to mix. Pour into 12x8" lightly
greased baking dish. Bake in 350F oven 35-40 minutes.
Sprinkle with cheese and 2 Tbls. cornmeal; continue baking
until cheese melts. Let stand 10 minutes before serving.
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