Chicken Pot Pie

* Exported from MasterCook *

Chicken Pot Pie

Recipe By : Dianne Waller
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 C Chicken -- cooked & cubed
1 C Chicken Broth
1 Can Cream Of Chicken Soup
1 C Milk
Pepper -- to taste
1/2 Tsp Poultry Seasoning
1 Can Mixed Vegetables
**********Topping**********
1 C Milk
1 C Self-Rising Flour
1 stick Margarine

Combine first 7 ingredients and pour into 3 Qt. casserole dish. Mix
topping and pour over top. Bake at 375 for 45-60 minutes or till golden
brown.


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