Chicken Pot Pie II

* Exported from MasterCook *

CHICKEN POT PIE II

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Chicken

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Cooked chicken
1/2 c Peas
1 Minced onion
1 c Mushroom soup
1/2 c Milk
1/8 ts Marjoram
Tea biscuits

Put diced chicken and peas in casserole. In saucepan
saute onion in 1 tlbs margarine. Mix mushroom soup and
milk and marjoram to-gether in bowl and then add to
onion in pan, heat well and pour over chicken & peas
in casserole. Make biscuit and put on top or use
bisquik mix. Bake in hot oven 450 for 20 min.



- - - - - - - - - - - - - - - - - -