French Bread Quiche

* Exported from MasterCook *

French Bread Quiche

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 loaf sweet French bread - slice
approx 1/2 inch thick
1 doz eggs
1 pound Jack cheese -- grated
1 pound Swiss cheese -- grated
1/2 cup milk
1/2 cup white wine
1 teaspoon salad seasoning
Salt and pepper
Sausage -- browned and
-- crumbled

Place sliced French bread in a buttered 9x13 pan (fill in holes with smaller pi
eces of bread so the whole bottom is covered). Mix eggs, cheese, milk, wine, et
c., pour over bread, sprinkle sausage over top. Cover with foil and refrigerate
overnight. Bake covered for 1 hour, 350 degrees. Makes two 9x13 casseroles. Re
cipe from "One Million Recipes CD"

busted by Judy R.


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