Impossible Ratatouille Pie

---------- Recipe via Meal-Master (tm) v8.02

Title: IMPOSSIBLE RATATOUILLE PIE
Categories: Main dish, Vegetables
Yield: 6 servings

1 c Zucchini; chopped
1 c Eggplant; chopped pared
1/2 c Tomato
1/2 c Green pepper; chopped
1/4 c Onion; chopped
1 c Garlic; crushed
1/4 c Margarine ;or butter
3/4 ts Salt
1/2 ts Thyme; leaves
1/8 ts Pepper
1 c Monterey jack cheese; shred
1 1/4 c Milk
1/4 c Sour cream
3/4 c Bisquick
3 Egg

Heat oven to 400 degrees F. Lightly grease pie plate.
Cook zucchini, eggplant, tomato, green pepper, onion
and garlic in margarine until veg- etables are
crisp-tender, 5-10 minutes. Stir in seasonings. Spread
in pie plate; >> sprinkle with cheese. Beat remaining
ingredients until smooth, 15 seconds in blender on
high or 1 minute with hand beater. Pour into pie
plate. Bak until knife inserted comes out clean, 30-35
minutes. Let stand 5 minutes. Makes 4-6 servings. ~--

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