Pizza Spaghetti Pie

* Exported from MasterCook *

PIZZA SPAGHETTI PIE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pasta Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- ------EILEEN LAMPARELLI
CGDR39A-----------------
1 lb Lean ground beef
1/2 c Fine dry bread crumbs
1/4 c Onion -- chopped
1 t Salt
Dash of pepper
2/3 c Evaporated milk
4 oz Spaghetti -- cooked, drained
1 Egg -- beaten
1/4 c Grated pramesan cheese
2 tb Butter
8 oz Can pizza sauce
1/2 ts Oregano
Green pepper rings
1 c Shredded mozzarella

Heat oven to 350 degrees. Combine ground beef, bread
crumbs, onion, salt, pepper and evaporated milk. Press
firmly onto bottom and sides of a 9-inch pie plate.
Bake 30 to 40 minutes. Spoon off drippings. Combine
spaghetti with egg, parmesan cheese, and butter.
Spread in baked meat shell. Top with pizza sauce,
oregano, green pepper rings, and mozzarella cheese.
Bake an additional 10 minutes. Let stand 5 minutes
before cutting into wedges.

From the MM database of Judi M. Phelps.
jphelps@shell.portal.com, juphelps@delphi.com, or
jphelps@best.com



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