Smoked Sausage And Corn Bread Pie

* Exported from MasterCook *

Smoked Sausage And Corn Bread Pie

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 pounds smoked sausage -- cut into 1/4" slices
1 can (16 oz.) corn -- drained
1 cup frozen green beans
1 can (8 oz.) (1 c.) tomatoes -- stewed
1 package (10 oz.) corn bread mix

Arrange sausage in 1 1/2 quart baking dish. Combine vegetables and spoon over
sausage. Sprinkle salt and pepper to taste. Prepare corn bread mix as packag
e directions. Spoon over sausage mixture. Bake at 400 degrees for 25 to 30 mi
nutes or until corn bread is golden brown. Serves 4 to 6.

busted by sooz

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