Spinach Quiche

---------- Recipe via Meal-Master (tm) v8.02

Title: SPINACH QUICHE
Categories: Vegetables, Main dish
Yield: 6 servings

1 pk Spinach, frozen, chopped
1/2 c Cottage cheese
1/2 c Onions, chopped
1 c Swiss cheese, grated
1/2 c Celery, chopped
2 Eggs
1/2 Butter, stick
1 c Milk
1 ts Salt
1/2 ts Pepper
1/4 ts Nutmeg
1 9" pastry shell, deep

Cook spinach in salted water according to package
directions. Drain well. Sautee onion and celery in
butter until onion is soft. Into a deep pastry shell
spread cottage cheese over bottom. Mix spinach with
onion mixture and spread over cottage cheese. Sprinkle
Swiss cheese over top. Combine eggs, milk, and
seasonings and pour over all. Bake at 350 degrees for
40-45 minutes or until set. Mrs. Harold T. Cook

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