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Tuna Melt Pie
* Exported from MasterCook *
Tuna Melt Pie
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Fish Pies
Seafood
Amount Measure Ingredient -- Preparation Method
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2 medium Onions -- chopped
1 cup Bisquick baking mix
1 1/4 cups Milk
1/4 cup Butter
1/8 teaspoon Pepper
2 cans (6 1/2 oz) tuna -- drained
3 Eggs
2 Tomatoes -- thinly sliced
2 cups Shredded Cheddar cheese
Heat oven to 400 degrees.Grease square baking dish,8 x 8 x 2". Cook onions
and margarine in 10" skillet over low heat,stirring occasionally,until
onions are light brown.Sprinkle tuna,1 cup of the cheese and the onions in
dish. Beat baking mix,milk,pepper and eggs with wire whisk or hand beater until
almost smooth,about 1 minute.Pour into dish. Bake until knife inserted in
center comes out clean,25 to 30 minutes.Top with tomato slices and remaining
cheese.Bake until cheese is melted,3 to 5 minutes.Cool 5 minutes.Serves 6 to 8.
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