Turkey Pot Pie

* Exported from MasterCook *

TURKEY POT PIE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Poultry Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 Potatoes, mashed
1 Egg, slightly beaten
1/2 c Mayonnaise
1 tb Lemon juice
3 c Diced turkey
2 c Chopped celery
1 c Cooked peas, drained
1 c Cheddar cheese, grated

Cook & mash potatoes, or used leftovers. Stir in egg. Spread in well
oiled 9-inch pie pan. Bake at 375 degrees for 10 minutes. Combine
mayonnaise and lemon juice; stir in turkey, celery, and peas. Spoon into
potato crust. Top with cheese. Continue baking 15-20 minutes or until hot
through.



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