Fettuccine with Shrimp and Herb Sauce

* Exported from MasterCook Mac *

Fettuccine with Shrimp and Herb Sauce

Recipe By :

Serving Size : 2 Preparation Time :0:00
Categories : Shrimp Pasta

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pk Lipton creamy herb soup mix
8 oz Shrimp -- partially thawed
6 oz Fettuccini -- cooked
1 3/4 c Milk
1/2 c Peas -- partially thawed
1/4 c Parmesan -- grated

Mix soup mix with milk and bring to boiling. Add shrimp and peas and
simmer 3 minutes until shrimp are tender. Toss with hot noodles and
cheese. Makes 2 servings.





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Per serving: 281 Calories; 9g Fat (30% calories from fat); 32g Protein; 1=
6g Carbohydrate; 201mg Cholesterol; 274mg Sodium