Flavorful Mac and Cheese

* Exported from MasterCook *

Flavorful Mac and Cheese

Recipe By : Quick Cooking Magazine, March/April '98 p. 11
Serving Size : 4 Preparation Time :0:00
Categories : Bobbie Not Sent Cheese
Ham Main Dishes
Pasta/Noodles Pineapple
Quick Cooking Magazine

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
7 ounce pkg elbow macaroni
8 ounce jar processed American cheese
-mild Mexican seasoned or plain
1 1/2 cups fully cooked ham -- chopped
8 ounce can crushed pineapple -- drained
1/2 cup chopped green bell pepper
1/4 cup onion -- finley chopped

Cook macaroni according to package directions; drain. Stir in cheese sauce
until combined. Add remaining ingredients. Transfer to a serving bowl;
serve immediately.
Yield: 4 servings.
Submitted by Sandy Buchanan of Lake Alfred, FL who says this is a snap to
make. Her family likes it with the Mexican seasoned cheese.
Quick Cooking Magazine, March/April '98 p. 11
MC formatting by bobbi744@acd.net ICQ#2099532


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