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Greek Spaghetti
* Exported from MasterCook *
Greek Spaghetti
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main Dishes Pasta
Amount Measure Ingredient -- Preparation Method
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2 cloves garlic -- minced
3 tablespoons olive oil
2 14.5oz.cans diced tomatoes w/basil, garlic&oregano
1/2 cup green onions -- sliced
1/4 cup fresh parsley -- chopped
1 tablespoon lemon juice
12 ounces spaghetti -- cooked
1 cup crumbled feta cheese
1 2 1/4 oz can sliced ripe olives
garnishes: lemon slices, green onions,
fresh parsley sprigs
Saute garlic in hot oil in a large nonstick skillet until tender. Add tom
atoes and next 3 ingredients; saute 2 minutes or until thoroughly heated.
Toss together tomato mixture, pasta, cheese, and olives. Garnish if desir
ed.
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