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Lemon Tuna Pasta
* Exported from MasterCook *
LEMON TUNA PASTA
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fish Pasta
Amount Measure Ingredient -- Preparation Method
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4 t Butter
1 t Oil -- olive
4 Large garlic cloves, chopped
1/8 c Lemon juice
3 t Capers, drained
18 Black olives,pitted & sliced
2 Tuna -- chunk,drained
Pasta -- penne , cooked and d
4 t Butter (add at end)
Melt butter with oil in skillet. Add garlic and cook 2 minutes. Add
lemon juice, capers and olives and cook another 2 minutes. Turn heat
to lowest setting. Add tuna & separate it (do NOT flake) with a fork.
Heat through, stirring gently. Drain pasta. Add remainder of butter
and sauce to hot pasta, tossing well.
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