Macaroni and Cheese

* Exported from MasterCook *

Macaroni and Cheese

Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Pasta

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups cooked macaroni
1 tablespoon butter or margarine -- melted
2 cups evaporated milk
3 cups shredded sharp process cheese
1/4 cup finely chopped green pepper
1/4 cup chopped onion
1 teaspoon salt
1/4 teaspoon pepper

Toss macaroni with butter or margarine. Add remaining ingredients. Pour into
lightly greased Crock-Pot. Cover and cook on High 2 to 3 hours, stirring once
or twice.

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