Makaronia
* Exported from MasterCook *
MAKARONIA
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pasta
Amount Measure Ingredient -- Preparation Method
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1/2 lb Sweet butter
1/4 lb Mizithra (or Feta) -- grated
1 1/2 lb Spaghetti -- cooked al dente
16 Jumbo Calamata olives *
*Note: Olive meat should be shaved from the pits.
In a large saucepan place the butter and heat it on
medium until it has melted. Add the cheese and stir
it in. Add the pasta and toss it in so that it is well
coated with the butter and cheese. Add the shaved
olives and toss them in well.
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