Penne With Tomatoes & Snow Peas

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: PENNE WITH TOMATOES & SNOW PEAS
Categories: Main dish, Pasta, Vegetables
Yield: 4 Servings

12.00 ea Plum tomatoes, skinned &
-- coarsely chopped
4.00 ea Garlic cloves, minced
0.50 c Scallions, thinly sliced
1.00 c Green bell pepper, chopped
2.00 tb Olive oil
2.00 c Mushrooms, sliced
1.00 c Snow peas
1.00 lb Penne
0.25 ts Cayenne
1.00 tb Tamari

In a large pot, saute the garlic, scallions & green bell pepper in
oil over medium heat until the peppers are tender-crisp, about 2
minutes. Add the mushrooms, reduce the heat to low & saute for 3
minutes. Add the tomatoes & snow peas. Cover & simmer for 10
minutes. Cook the pasta until *al dente*. Drain. Stir the cayenne &
tamari into the tomato sauce & spoon over the hot pasta. Serve
immediately.

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