Quick 'n Easy Macaroni & Cheese

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Title: Quick 'n Easy Macaroni & Cheese
Categories: Pickell, Casserole, Bick's
Yield: 6 servings

2 c Macaroni
2 1/2 c Shredded cheddar cheese
Divided
1 1/2 c Diced ham
1 1/2 c Sour cream
1 c Cottage cheese
1 x Egg, beaten
1/2 c Bick's zesty onion relish
Salt & pepper to taste

Preparation time, not flavour, has been decreased.

COOK macaroni until al dente. Drain well.
COMBINE 1 1/2 Cups Cheddar cheese and remaining ingredients in large
bowl. STIR in macaroni.
MIX well. Turn into greased 9" x 9" baking pan.
SPRINKLE with remaining cheese.
BAKE at 350F (180C) for 30 minutes or until hot.
BROIL lightly, if desired, for a crisp golden brown top.

HELPFUL HINT: Microwave: Don't sprinkle cheese on top. Cover with
wax paper. Cook at Medium 10 - 12 minutes, stirring twice. Sprinkle
cheese on top. Broil in conventional oven until brown.

Source: Bick's Savoury Relish Recipes Vol.1
Submitted by: Kathleen Pickell August 02, 1995

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