Spaghetti All'Amatriciana

* Exported from MasterCook *

Spaghetti All'Amatriciana

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Italian Pasta

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
G Granaroli XBRG76A
1 1/2 cup Skinned chopped tomatoes
1 Canned pimento (diced)
1 tablespoon Olive oil
14 ounce Spaghetti
1 tablespoon Butter
Salt and pepper to taste
1/2 cup Diced lean bacon (or
Grated cheese
prosciuto)

Heat oil and butter in pan and gently fry the bacon for 5 min until golden
brown. Add tomatoes and pimento and cook over moderate heat for 10 min stirring
occasionally. Cook pasta according to directions and drin well.
Mix well with 1/2 the sauce. Top with the rest. Sprinkle with cheese and serve
with extra cheese on the side.

Converted by MMCONV vers. 1.00



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