Swiss Spaghetti

* Exported from MasterCook *

SWISS SPAGHETTI

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pasta

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground beef
2 c Tomatoes, canned
4 T Butter
1 Onion, medium chopped
1 Green pepper, chopped
1 1/2 t Salt
1/2 t Pepper
3/4 lb Swiss cheese, cubed
1 lb Spaghetti, cooked
1/2 c Swiss cheese, grated

In saucepan melt butter and saute' onion and green pepper, about 5
minutes. Add beef and cook over high heat until brown. Add tomatoes,
salt and pepper.
Cover and simmer 1 hour. Add cubed cheese and cook 5 minutes. Add
spaghetti and toss. Serve with grated cheese.



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