Grilled Hawaiian Fish With Papaya Relish

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Title: GRILLED HAWAIIAN FISH WITH PAPAYA RELISH
Categories: Fish, Regional
Yield: 6 Servings

2 lb Hawaiian fish*
1/2 c Fresh cilantro leaves
Salt
Pepper

MMMMM-----------------------PAPAYA RELISH----------------------------
1/4 c Minced white onion
1 1/4 c Diced ripe papaya
3/4 c Diced red bell pepper
1/4 c Chopped fresh cilantro
1 tb Minced fresh ginger
2 tb Olive oil
2 tb Lemon juice

* - cut into 6 equal portions


Arrange papaya relish and hot fish equally on 6 warm plates. Garnish
plates with cilantro. Add salt and pepper to taste.

*** PAPAYA RELISH ***
In a fine strainer, rinse white onion. Soak onion in ice water for 30
minutes; drain. Mix with rest of relish ingredients.

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