Pop-up Pizza

---------- Recipe via Meal-Master (tm) v8.02
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Title: Pop-up Pizza
Categories: Pizza
Yield: 8 servings
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FILLING:
1 1/2 lb Lean ground beef
1 c Onion, chopped
1 c Green pepper, chopped
Garlic clove
1/2 ts Oregano
1 ds Salt
1/2 c Water
1/8 ts Hot pepper sauce
1 1/2 oz Spaghetti sauce mix
BATTER:
1 c Milk
1 c Flour
1 tb Oil
2 x Eggs
1/2 ts Salt
MISC:
7 oz Monterey Jack or mozzarella
Cheese, shredded
1/2 c Parmesan cheese, grated
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Pre-heat oven to 400=F8F. FILLING: In large skillet, brown hamburger an=
d
drain. Stir in onion, green pepper, garlic, oregano, salt, water, hot
pepper sauce, tomato sauce and sauce mix, simmer about 10 minutes,=20
stirring
occassionally. BATTER: In a bowl, combine milk, oil and eggs, beat 1=20
minute
on medium speed. Add flour and salt, beat 2 minutes or until smooth.
ASSEMBLY: Pour hot meat mixture into 13" x9" pan, top with cheese=20
slices.
Pour batter over cheese, covering filling completely, sprinkle with
parmesan cheese. Bake at 400=F8F for 25-30 minutes or until puffed and=20
brown.
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