Zucchini Pizza

* Exported from MasterCook II *

Zucchini Pizza

Recipe By : Hammond Times newspaper, 93/08/11
Serving Size : 8 Preparation Time :0:00
Categories : Speciality

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Medium Onion -- chopped
1 Tablespoon Butter Or Margarine
16 Ounces Tomato Sauce
2 Teaspoons Oregano
1 Tablespoon Basil
1/4 Teaspoon Salt
1/4 Teaspoon Garlic
4 Cups Shredded Zucchini -- squeezed dry
1 Cup Shredded Mozzarella
1 Cup Shredded Cheddar Cheese
2 Eggs -- lightly beaten
1 Green Pepper -- peeled, seeded
_ And Cut In Thin Slices
1/2 Pound Fresh Mushrooms -- sliced
1/3 Cup Grated Parmesan Cheese

Saute' onion in butter until soft. Add tomato sauce, oregano, basil, =
salt=20
and garlic. Simmer for 10 minutes.
Mix zucchini with eggs and a half of the grated cheese. Press zucchini=20
mixture into a 10-by-15-inch pan (jelly roll pan may be used) and bake =
in=20
400 degree oven for 10 minutes.
Spoon sauce on baked zucchini. Arrange pepper strips and mushrooms on=20
top. Sprinkle with the remaining shredded cheese and sprinkle with=20
parmesan.
Bake in 400 degree oven for about 25-30 minutes or until top is
crisp and bubbly.


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NOTES : Article: Twelve-year-old bakes zucchini pizza
By Judith Lee Birch, times corresponent
'I like zucchini and pizza so I put them together, says this 7th
grader from Saint Stanislaus _ Andrea Victor, East Chicago, IN