Alaska Salmon Salad Sandwich
* Exported from MasterCook *
ALASKA SALMON SALAD SANDWICH
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Fish
Amount Measure Ingredient -- Preparation Method
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15 1/2 oz Canned Alaska salmon
1/3 c Plain nonfat yogurt
1/3 c Chopped green onions
1/3 c Chopped celery
1 tb Lemon juice
Black pepper -- to taste
12 sl Bread
Drain and flake salmon. Stir in remaining ingredients
except pepper and bread. Season with pepper to taste.
Spread salmon mixture on half of bread slices; top
with remaining bread. Cut sandwiches into halves or
quarters.
Makes 6 sandwiches.
Nutrients Per Serving:
Calories: 264
Sodium: 713 mg
Protein: 20.1 g
Dietary Fiber: 1.48 g
Carbohydrates: 29.6 g
Fat-Total: 6.68 g
Cholesterol: 40.5 mg
Source: Light & Lively Recipes
Reprinted by permission of Alaska Seafood Marketing
Institute Meal-Master compatible recipe format
courtesy of Karen Mintzias
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