Broccoli Sprout-Tofu Spread On Toast

* Exported from MasterCook *

Broccoli Sprout-Tofu Spread On Toast

Recipe By : Martha Johnson
Serving Size : 1 Preparation Time :0:00
Categories : Dips & Spreads To Post
Tofu

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces tofu cake
1 tablespoon white rice miso -- or brown rice miso
4 tablespoons tahini
2 tablespoons lemon juice
1 cup broccoli sprouts
10 slices toasted whole grain bread

In a small bowl, mash the tofu, miso, tahini and lemon juice together with a
fork until thoroughly mixed. Lightly chop sprouts, then fold into tofu mixture
.
Spread thickly on toast. Top with extra broccoli sprouts. Keep refrigerated i
n
a covered jar.

Martha Johnson Whole Foods Market, New York January 1998

MC formatted by Barb at Possum Kingdom using MC Buster & SNT


Notes: This recipe is from Martha Johnson, chef at New York's Whole Foods
organic market in SoHo.

Converted by MC_Buster.



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