Broiled Cheddar and Egg Salad Buns

---------- Recipe via Meal-Master (tm) v8.01

Title: Broiled Cheddar and Egg Salad Buns
Categories: Cheese/eggs, Vegetables
Yield: 8 servings

8 ea Eggs; Lg,HardCooked, Chopped 3 tb Mustard; Prepared
2 c Cheddar; Sharp, Shredded 1 1/2 ts Salt
1 c Green Bell Pepper; Chopped 1/4 ts Pepper
3 tb Onion; Grated 3 ea Sandwich Buns Or Rolls; *
2/3 c Milk; Evaporated

* The buns or rolls should be split, toasted and buttered.
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Combine the eggs, cheddar, green pepper, onion, evaporated milk, mustard,
salt and pepper. Spread each bun with about 1/4 cup of the egg mixture.
Broil about 5 inches from the heat source until hot and cheese is melted,
about 5 minutes. Serve hot.

-----