Muffaletta-Style Po-Boys

* Exported from MasterCook *

MUFFALETTA-STYLE PO-BOYS

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Sandwiches Ethnic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----NORMA WRENN NPXR56B-----
2 10 oz pkgs French rolls
1/4 c Mayonnaise
1 tb Plus 1 teaspoon salad olive
Juice
4 1 oz slices fully cooked ham
1/4 c Plus 2 tablespoons chopped
Salad olives
4 1 oz slices salami
2 tb Ripe olives -- chopped
8 1 oz slices Mozzarella
Cheese

Split French rolls; place cut-side up on baking sheet.
Combine mayonnaise and olive juice; spread on each
roll half. Place one slice ham on bottom half of each
roll; top with 1-1/2 tablespoons salad olives. Place
one slice salamai on top of olives. Place 2 slices
Mozzarella cheese on each remaining roll half.

Set all roll halves under broiler until cheese is
melted and bubbly. Place cheese halves on top of meat
halves, and slice to serve. Yield 4 to 8 servings.

Source: Southern Living 1983 Annual Recipes



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