Open Faced Pita Sandwich

* Exported from MasterCook *

OPEN FACED PITA SANDWICH

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Vegetarian Sandwiches

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Carrots -- julienned
1/4 c Zucchini -- julienned
1/4 c Mushrooms -- sliced
1/4 c Onion -- julienned
1/4 c Bell pepper -- julienned
Salt
Pepper
Mrs. Dash
4 ts Mustard, prepared
2 Pita pockets
4 Tomato slices

Preheat oven to 375 deg. Saute vegetables in water or
steam until tender. Drain and season to taste. Spread
thin layer of mustard on top of whole, unsplit pita.
Top with vegetables and tomato slices. Toast lightly.

Serves 2. Serving size: 1 whole pita

From Deeanne's recipe files



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