Smoked Salmon-And-Chive Sandwiches

* Exported from MasterCook *

SMOKED SALMON-AND-CHIVE SANDWICHES

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Seafood Fish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 sl Thinly sliced pumpernickel
6 oz Thinly sliced smoked salmon
8 oz Cream cheese -- soft
1/4 c Butter -- soft
1 tb Grated lemon zest
Salt and pepper
3 tb Fresh chives, finely chopped

BEAT TOGETHER CREAM CHEESE and butter until smooth and
light. Beat in lemon zest and salt and pepper to
taste. Stir in chives. Lay out 6 slices of the bread.
Carefully spread with half the filling. Place the
salmon, overlapping if necessary, in an even layer
over the filling. Spread with the remaining filling
and top with the remaining slices of bread. Trim off
the crusts and cut the sandwiches into quarters.



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