Too-Busy-to-Cook Beef Sandwiches/CP

* Exported from MasterCook *

Too-Busy-to-Cook Beef Sandwiches/CP

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Crockpot Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 beef roast -- 3-5 lbs
-- (or pork roast)
1 package Italian dressing mix
-- * see note -- (Good Seasonings)
1 cup wine
-- (or 1 can beer)
water to cover roast
1 tablespoon cornstarch
1/2 cup water

*Use one package of Good Seasonings mix to each pound of meat. Too busy
to cook during the summer? Need a filling dinner or party main dish? The
following gets you out of the kitchen and away from the grill. Place
all of the ingredients together in a crockpot and cook overnight on med/hi
(or 8 hours during the day). Remove meat and allow to cool slighty, then
with two forks shred meat and put aside. Mix 1 T. corn starch with 1/2
c. water and mix into leftover liquid cooking until slightly thicken. Add
meat back and serve on hard rolls, hamburger buns, or whatever. Freezes
well and tastes better the next day. Diana Duda





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