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Turkey Jalapeno Sausage Reuben



* Exported from MasterCook *

TURKEY JALAPENO SAUSAGE REUBEN

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Turkey

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tb Bacon fat
2/3 c Onions -- finely diced
3 Cloves garlic -- finely
Minced
3 Jalapeno Chile peppers --
Seed dice fine
1/3 c Bread crumbs
1/3 c Milk
1 1/4 ts Salt
1 Egg
1 Egg white
1/3 c Heavy cream
1 tb Vegetable oil
1 lb Ground turkey
1/4 bn Cilantro -- finely chopped
8 sl Rye bread
8 sl Monterey Jack cheese
8 sl Tomato

In a medium skillet place the bacon fat and heat it on
medium until it isÿot. Saute the onions and garlic
for 4 to 5 minutes, or until the onionsúre tender.
Let the vegetables cool (about 10-15 mins.) and then
puree them

In a LARGE BOWL place the jalapeno Chile peppers,
bread crumbs, milk, salt,únd pureed onions. Gently
mix the ingredients together so that they areÿell
blended.

In a MEDIUM BOWL place the egg, egg white, and heavy
cream. Whisk theÿngredients together.

Continuing with medium bowl, add the oil and ground
turkey, and mix them inÿith your hands. Add the
cilantro and mix it in. Add the bread crumbÿixture,
and mix it in well with your hands. Shape the meat
mixture into 8ÿatties that are the size of the bread
slices.

Preheat the oven to 350°. Place the patties in a
baking; pan and BAKE themÿor 10 MINS on each side,
or until they are firm.

On each slice of the bread place a slice of cheese and
tomato. Place theûread slices under a preheated
BROILER until the cheese melts.

Place one baked sausage patty on top of each grilled
bread piece. Top itÿith the Southwestern Slaw. Serve
the Black Bean relish on the side.

[from Stromquist and Stromquist (1990), Southern
California Beach Recipe.ÿante Fe, NM: Tierra Pubs.]
[ mcRecipe 28 Au 96 / patH !caution: 720 cals / 48 g
fat ]

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NOTES : These turkey patties are baked 350F/180C
topped with cheese andÿomato, which is broiled.
Serve with Southwestern Slaw and Black Beanÿelish
"Once you get all of the ingredients gathered, this is
very easy to putÿogether." The restaurant serves
sausage links. This recipe is simpler.ÿWhen you are
ready to form the patties ... coat your hands with
some oil."ÿ- Executive Chef Bill Connelly. Nutr.
Assoc. : 0 0 0 20103 0 0 0 0 0 0 0 0 0 0 0 0

Kathy Recipe By
: Chez Melange, Redondo Beach, CA



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