Chili a la Becker

* Exported from MasterCook *

Chili a la Becker

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables Main Dish
Meats Chili

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 milliliters Garlic -- crushed
2 tablespoons Butter or Oil
1 medium Onion -- minced
1 large Green Pepper -- minced
3 Mushrooms -- chopped
1/4 cup Celery -- chopped (opt)
1 pound Pork, minced -- with fat
1 teaspoon Chili Powder
2 Tomatoes (or 3) -- peeled and
-- chopped
2 cups Kidney Beans (canned)
-- drained
1/2 cup Water
Salt

Rub heavy skillet with crushed clove of garlic.
Melt butter in skillet. Add onion and green pepper and cook for a few minutes
but do not brown. Add mushrooms and celery and cook without browning. Add pork
and cook until lightly browned. Add chili powder and mix well. Add tomatoes,
beans, water and season to taste with salt. Cover and cook gently 30 to 45
minutes.
Makes 4 to 6 servings.

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