Northwest Lentil Chili

* Exported from MasterCook *

Northwest Lentil Chili

Recipe By : USA Dry Pea & Lentil Council
Serving Size : 6 Preparation Time :0:00
Categories : None

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
32 ounces canned tomato juice
OR 4-cups
2 cups diced -- raw potato
15 ounces cooked chickpeas
1 cup lentils -- washed
1 cup diced carrots
1/2 cup diced onion
2 tablespoons chili powder
2 teaspoons beef bouillon granules
1 teaspoon crushed basil
2 cloves garlic -- minced

Combine all ingredients in a Dutch oven and bring to a boil. Reduce heat and s
immer, covered, about 30 minutes or until lentils are tender.

http://www.pea-lentil.com/ Busted by Hanneman 07/27/98(Mon)



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