|
Senator Barry Goldwater's Expert Chili
* Exported from MasterCook *
Senator Barry Goldwater's Expert Chili
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Posted
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound coarsely ground beef
1 pound dried pinto beans
1 can (6oz) tomato paste
2 cups onions -- chopped
3 tablespoons hot unspiced chili powder
1 tablespoon ground cumin
salt -- to taste
water -- as needed
Soak beans in water , covered overnight. In a large Dutch oven, cook beef until
browned, stirring to keep crumbly, Drain off drippings, if needed. Add tomato
paste, onions and drained beans. Mix chili powder, cumin and season to taste wi
th salt.Stir into mixture. Bring to boil, reduce heat, cover and simmer until b
eans are tender, about 5 hours.
Busted by Christopher E. Eaves <cea260@airmail.net>
- - - - - - - - - - - - - - - - - -
|
|