Wyoming Sheepherder Chili

* Exported from MasterCook *

Wyoming Sheepherder Chili

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Meats Main Dish
Chili

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds Ground beef
4 tablespoons Dried onions
1/4 cup Chili powder - mild -- medium
1 tablespoon Cumin
2 tablespoons Worcestershire
1 teaspoon Garlic powder
1/4 teaspoon Cayenne pepper
Salt -- Pepper
1 teaspoon Oregano
1 teaspoon Vinegar
1 can Stewed tomatoes
1 can Tomato sauce

Brown the meat in a heavy pot, drain off the fat and add all the other
ingredients. Simmer for at least 2 hours, adding water as needed. Thicken with
flour if desired (preferably Masa Harina or ground-up corn tortillas).

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