Apple Soup

* Exported from MasterCook *

APPLE SOUP

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
16 Apples, cored and chopped
5 c Water
1/2 tb Lemon peel, grated
1 Inch cinnamon, wrapped in
Cheese cloth
1/4 c Maple syrup
1 tb Arrowroot
1 tb Lemon juice
1/4 c White wine
1/2 c Sour cream

Simmer apples, water, lemon peel, cinnamon, and maple
syrup until apples are tender, about 20 minutes;
remove cinnamon. Puree soup in blender; return to
sauce pan. Remove about a cup of liquid and combine it
with arrowroot. When thickened, return to soup. Stir
in lemon juice, and wine. Heat through. Serve with a
spoonful of sour cream on each bowl.



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