Beef And Cabbage Soup

* Exported from MasterCook *

BEEF AND CABBAGE SOUP

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Soups/stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Lean ground beef
1/2 ts Garlic salt
1/4 ts Garlic powder
1/4 ts Pepper
2 x Celery -- chopped
16 oz Kidney beans -- drained
1/2 Chopped head cabbage
28 oz Tomatoes *
1 cn Water in empty tom. can
4 Beef bouillon cubes
Chopped parsley

In a Dutch oven, brown beef. Add all remaining
ingredients except parsley; bring to boil. Reduce heat
& simmer, covered for 1 hour. Garnish with parsley.
Yield 3 qts. * chopped & liquid reserved



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