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Beet Borscht 1

---------- Recipe via Meal-Master (tm) v8.04

Title: Beet Borscht 1
Categories: Soups/stews, Vegetables
Yield: 1 Servings

2 lb Beef brisket
1 lg Bunch beets
2 md Onions
2 tb Sugar
1 lg Clove garlic
2 md Nuggets sour salt or juice
-of 1 lemon
Salt and pepper to taste

Simmer beef in water to cover generously. Skim to
clear. Add sour salt or lemon juice, sliced and
peeled onions and beets, sugar, and seasoning. Mince
garlic fine, add to broth. Cook until meat is tender
(about 3 hours). Correct seasonings, serve hot.

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