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Black-Eyed Pea's Broccoli-Cheese Soup
* Exported from MasterCook *
BLACK-EYED PEA'S BROCCOLI-CHEESE SOUP
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Soups
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb Broccoli -- fresh
2 c Water
3/4 ts Salt
1/2 c Cornstarch mixed with 1 cup
Cold water
1 pt Half and half
1 lb Velveeta
1/2 ts Pepper
Steam broccoli until tender. Place half-and-half and
water in top of double boiler. Add cheese, salt and
pepper. Heat until cheese is melted. Add broccoli.
Mix cornstarch and water in small bowl. Stir into
cheese mixture in double boiler and heat over
simmering water until soup thickens.
Recipe By : Fort Worth Star-Telegram
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