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Cheeco Lodge(Florida Keys) White Gazpacho
* Exported from MasterCook *
CHEECO LODGE (FLORIDA KEYS) WHITE GAZPACHO
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1 red pepper
1 green pepper
1 yellow pepper
2 English cucumbers
6 Roma tomatoes
4 C. buttermilk
2 C. sour cream
Juice of 4 limes
Salt and pepper to taste
Croutons
Fine dice peppers, cucumbers and tomatoes. Reserve a
little tomato and cucumber for garnish. Mix
buttermilk, sour cream, and lime juice. Add vegetables
to buttermilk mixture. Season with salt and pepper.
Serve with a garnish of chopped cucumber, tomato and 8
pita croutons around edge of soup bowl.
*Pita Croutons: Cut 6 pieces of pita bread into 8
wedges. Separate, brush with olive oil. Toast in oven
till crisp.
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