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Cheese'n Apple Soup
* Exported from MasterCook *
CHEESE 'N APPLE SOUP
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cheese/eggs Soups/stews
Amount Measure Ingredient -- Preparation Method
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1/3 c Margarine or
Butter
1/3 c Flour
1/2 ts Salt
2 1/2 c Milk
4 c Gouda cheese,
Shredded
1 c Apple juice
Melt margarine or butter in a saucepan over low heat.
Blend in flour and salt. Gradually add milk; cook,
stirring constantly, until thickened. Add cheese,
stirring until melted. Add juice; heat thoroughly,
stirring occasionally.
Makes four 1 1/4 cup servings.
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