Cheese-Bacon Soup

* Exported from MasterCook *

Cheese-Bacon Soup

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups Stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 sl Bacon -- cooked and
Crumbled
1/2 c Celery -- chopped
1/2 c Carrot -- chopped
1/2 c Onion -- chopped
1/2 c Green pepper -- chopped
1/3 c Flour
1/2 ts Salt
1/4 ts Pepper
2 c Half and half
1 c Milk
1 cn Clear chicken broth-14.5oz
2 c Sharp cheddar cheese --
Shredded

Remove bacon from drippings. Add vegetables to bacon
drippings and cook until tender. Blend in flour, salt
and pepper; stir well. Gradually stir in
half-and-half, milk and chicken broth. Cover and cook
until thickened and bubbly, stirring occasionally.
Add cheese, stirring antil melted. Top each serving
with bacon.

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