Chicken-Style Noodle Soup

* Exported from MasterCook *

CHICKEN-STYLE NOODLE SOUP

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Soups Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 lb Noodles
1 ea Onion, chopped
1 c Celery, chopped
2 tb Chicken-style seasoning
1 t Salt
6 c Water
2 ea Potatoes, large, peeled,
-cubed
2 c Garbanzos with juice
1 tb Parsley, chopped
2 c Tofu, scrambled, optional

Servings: 10

Cook noodles as directed on package. Drain.
Meanwhile, saute' onion, celery, chicken-style season,
and salt in 1/4 cup water until tender. Add 6 cups
water with potatoes and continue cooking. Meanwhile,
whiz garbanzos in their own juice, add a little water
if necessary. Combine all ingredients and simmer
slowly to allow flavors to blend. Adjust water and
salt as desired.

Total Calories: 2400.

Posted by Lawrence Kellie Courtesy of Fred Peters.



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