Chilled Cream Of Cucumber And Celery Soup

* Exported from MasterCook *

CHILLED CREAM OF CUCUMBER AND CELERY SOUP

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Potatoes, diced
1 c Heavy cream
1 c Chicken bouillon
1 t Grated onion
1 c Dry white wine
1 t Salt
2 Cucumbers,coarsely grated
Freshly ground black pepper
4 Celery stalks,coarsely
-grated

Cook potatoes in the bouillon and wine for 15
minutes,uncovered Cover and continue cooking until
tender.Remove from heat and let stand, covered, for 10
minutes.Put the potatoes and liquid through a coarse
sieve.Stir in the cucumber and celery and all the
remaining ingredients.Mix well.Chill.Serves about 4-6.

Taken from Herbs and Things Jean Rose's Herbal Workman
Publishing,NY 1972



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