Clam And Corn Chowder

---------- Recipe via Meal-Master (tm) v8.02

Title: CLAM AND CORN CHOWDER
Categories: Soups
Yield: 4 servings

1 Small yellow onion ; peeled
-diced
2 tb Butter
1 cn Minced clams (6 1/2 oz)
1 cn Cream-style corn (17 oz)
Equal amt of milk (17 oz)
Salt and pepper ; to taste
1 ts Dried dill weed

Saute onion in butter until soft. Do not discolor. Combine other
ingredients and bring to a simmer. Simmer for 5 minutes and serve. Be sure
to add lots of freshly ground pepper.

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